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Farklı yöntemler ve taşıyıcı maddeler kullanılarak elde edilen safran (Crocus sativus L.) emülsiyonlarının depolama stabilitesinin araştırılması
Azarabadi, Negin
(
Akdeniz Üniversitesi
,
2019
)
Farklı kalitedeki İran safranının renk ve aroma bileşenlerinin belirlenmesi
Azarabadi, Negin
(
Akdeniz Üniversitesi
,
2011
)
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Author
Azarabadi, Negin (2)
Date Issued
2011 (1)
2019 (1)
Has File(s)
Yes (2)